Rose Petals (Gulkand)
£60.00
Description:
Rose petals, when preserved in sugar, become gulkand, a sweet, fragrant delicacy popular in Indian cuisine. Known for its vibrant pink color and aromatic flavor, gulkand is often used in desserts, beverages, and as a natural remedy. It is cherished for its cooling properties and is believed to aid digestion and promote overall wellness.
Description
Example Dish:
Gulkand, made from sweetened rose petals, is a versatile ingredient in cooking, especially in Indian cuisine.
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